The Brutalist Report

Salon

• Smitten Kitchen's Deb Perelman: "I want 'the one' in people and I want 'the one' in recipes" [1259d]
• How to make a DIY congee bar for cozy dinner parties [1259d]
• Saudi Arabia has a new green agenda. Cutting oil production isn’t part of it [1259d]
• Why "Andor" boldly goes the distance while most high profile "Star Wars" adaptations fell short [1260d]
• Trump hosted Holocaust denier Nick Fuentes for dinner but claims he didn't know who he was [1260d]
• Cows that fed on hemp produced psychoactive milk — but it wasn't potent enough to get anyone high [1260d]
• Why many soccer fans in the U.S. will be cheering on another team (probably Mexico) [1260d]
• "Lady Chatterley's Lover" director on sensuality and "a woman who takes ownership of her body" [1260d]
• How to clean the bottom of a fry pan that’s . . . seen some things [1260d]
• Is America's infatuation with billionaires finally coming to an end? [1260d]
• "I’m the problem, it’s me": Why do musicians revisit their pain and doubt in their art? [1260d]
• Autumnal soup matrix — or the deceptively simple way to make silky, lush pureed soups at home [1260d]
• How Democrats can build toward a blowout in 2024 — and vote the GOP into extinction [1260d]
• 5 best Costco food deals for Black Friday [1260d]
• Denver paper calls out Lauren Boebert's "rhetoric that fuels fear and hate" and laments recent vote [1260d]
• "Give me freedom or give me death," Trump posts in a disjointed Thanksgiving justice rant [1260d]
• Disparities in advanced math and science skills begin by kindergarten [1260d]
• The social lives of birds: Turkeys are violent, back-stabby, and class-obsessed [1260d]